- CHIPS AND SALSA$4Original recipe since 1985
- CHIPS AND GUACAMOLE$6Original recipe since 1985
- SOPA de TORTILLA$7Avocado, queso fresco, crema and tortilla strips.
- CEVICHE de la CASA$11Ling Cod ceviche served with fresh cut tortilla strips.
- STREET CORN$5.5Roasted corn tossed with poblano peppers, caremelized onion, serrano chili and cotija cheese.
- TAQUITOS con POLLO$10Crispy corn tortilla rolled with chicken tinga, garnished with lettuce, salsa verde and crema.
- TAMAL de la CASA$10Original recipe since 1985
Corn masa and seasonal vegetables, steamed in a banana leaf, topped with enchilada sauce
- CHILE RELLENO$13A roasted poblano pepper on salsa ranchero, filled with queso fresco and asadero cheese, topped with salsa fresca and crema.
- QUESO FUNDIDO$12Warm and creamy cheese dip with chorizo, refried beans, poblano peppers and caramelized onions. Served
with tortilla chips.
- POUTINE MEXICANO$15.5Tortilla chips, barbacoa gravy, skirt steak, cheese, cilantro, onion and tomato.
- ENSALADA de la CASA$12.5Mixed greens, cherry tomatoes, jicama, radish, cotija cheese and corn tortilla strips with a lemon cilantro vinaigrette.
- ENSALADA MAZUNTE$13.5Shaved fennel, arugula, mint, red onion, watermelon, tossed in an orange and cricket spice vinaigrette.
Served on three grilled corn tortillas.
Add rice and beans or salad $4
- TACOS CHILANGOS (vegetarian)$12.5Sauteed Nopales, Oyster Mushrooms, Mixed Peppers, Red Onion and Salsa Verde.
- TACOS RAJAS (vegetarian)$12.5Roasted corn, black bean, red bell and poblano peppers grilled in cheese and topped with guacamole and salsa fresca.
- TACOS de COCHINITA$12.5Mayan spiced pork belly with pickled red onion and cilantro.
- TACOS de BARBACOA$12.5Braised Short Rib, onion, cilantro and salsa morita.
- TACOS MEXICANOS$12.5Chicken Tinga, curdito de la casa, chipotle crema and queso fresco.
TACOS del MAR
Served on two Grilled Corn Tortillas.
Add Rice and Beans or Salad $4.
- TACOS ACAPULCO$13.5Pan seared cod, curdito de la casa, pickled habanero and tortilla strips.
- TACOS CABO$13.5Tempura battered cod with curdito de la casa, chipotle crema and tortilla strips..
- TACOS TULUM$13.5Breaded Prawns and Calamari with Habanero Aioli de la Casa and Curdito de la Casa
Served with Corn Tortillas, Mexican Rice, Refried Beans, Guacamole and the Salsa of your choice.
- ALAMBRE CHILANGO (Vegetarian)$18SAuteed Nopales, Oyster Mushrooms, Mixed Peppers and Red Onion.
- ARRCHERA ASADA$22Grilled skirt steak with sauteed pancetta, mixed peppers and red onion.
- POLLO a la PLANCHA$22Chicken breast with sauteed pancetta mixed peppers and red onion.
- DE CAMERONES "AL CHILE"$22Sauteed prawns, mixed peppers, red onion and tortilla strips, served with “al chile oil”.
Served with Mexican Rice
and Beans or Salad.
- VEGETARIANO$16.75A crispy flour tortilla filled with Nopales, Oyster Mushrooms, Poblano Peppers, Roasted corn and Red Onion, Salsa Fresca and Mexican rice, topped with Salsa Ranchero, Guacamole and Jack cheese.
- CHICKEN TINGA$17.75Crispy flour tortilla filled with chicken tinga, salsa fresca, refried beans and Mexican rice, topped with salsa ranchero, guacamole and jack cheese..
- BARBACOA$17.75A crispy flour tortilla filled with smoked braised short ribs. refried beans, Mexican rice and salsa fresca, topped with ranchero salsa, guacamole and cheese.
Rolled Corn Tortillas with the filling of your choice, served with Mexican Rice and Beans or Salad.
- VEGETARIANAS$15.75Nopales, Oyster Mushrooms, Poblano Peppers, Roasted corn and Red Onion,
topped with ranchero or salsa verde, crema and queso fresco.
- VERDE CHILANGAS$16.75Pulled chicken with salsa verde, crema, queso fresco and red onion..
- BARBACOA$16.75Smoked braised short ribs, salsa ranchero, crema and queso fresco
Grilled Flour Tortilla with the filling of your choice, served with Refried Beans and Rice or Salad.
- VEGETARIANO$15.75Nopales, Oyster Mushrooms, Poblano Peppers, Roasted corn and Red Onion, salsa fresca and rice, topped with guacamole, Jack cheese and salsa.
- CHICKEN TINGA$16.75Chicken tinga, salsa fresca, refried beans and Mexican rice, topped with guacamole, Jack cheese and salsa.
- BARBACOA$16.75Smoked braised short ribs, salsa fresca, refried beans and Mexican rice, topped with guacamole, Jack cheese and salsa.
Grilled Flour Tortilla filled a Monterey Jack
Cheese, served with Guacamole and Salsa.
- VEGETARIANO$14.75Nopales, Oyster Mushrooms, Poblano Peppers, Roasted corn and Red Onion, served with Chipotle Crema and Guacamole.
- CHICKEN ASADA$15.75Chargrilled chicken, roasted corn, black bean, red pepper and onion, served with chipotle crema and guacamole.
- CARNE ASADA$15.75Skirt steak, onions, poblano and red pepper, served with guacamole and salsa morita.
House Made Desserts and After Dinner Cocktails
- STICKY TOFFEE PUDDING$8Served with Dulce de Leche House Made Ice Cream.
- DEEP FRIED ICE CREAM$8Drizzled in Honey
- CHURROS$6Served with Cajeta & Mexican Chocolate
- TRES HELADOS$7A Trio of House Made Ice Creams served with Cinnamon Sugar Chips.
- SPANISH COFFEE$10Torres 5 Brandy, House Espresso Liqueur, Hot Coffee
- SPICY THOMPSON$10Forty Creek Cream, Ancho Reyes Chile Liqueur, Mezcal Whip Cream, Hot Coffee
- LOS BOLAS$12Hornitos Plata Tequila, House Espresso Liqueur, Crema de Coco de Mezcal, Cold Brew Coffee
- OAXACAN COFFEE$12Hornitos Black Barrel, House Espresso Liqueur, Mezcal Whip Cream, Grated Cinnamon, Hot Coffee
HOURS OF OPERATION
Sunday – Thursday 11:30 am – 10pm
Friday & Saturday 11:30 am – Midnight
Talk To Us
Please, contact us during our hours of operation.
1425 Store Street (Market Square) Victoria, BC. V8W 3C6